Blog & News | The Crafty Pickle Co.

Sep 5, 20194 min read

Israel – food waste heroes or zeros?

On our recent trip over to Israel we got to eat amazing local food and discover their food waste practices. Read on to see what we found!

Aug 21, 20193 min read

How we promote sustainability in our lil' old business!

We HATE food waste and we LOVE doing our bit for the planet. That's why we created The Crafty Pickle to promote sustainable business!

Jun 27, 20193 min read

RECIPE: Pak Dong - Thai sauerkraut..?

Our latest recipe is one we've been dying to try - a Thai inspired ferment based on greens and packing a mustardy hit! Pak Dong is yum!

Jun 12, 20193 min read

Got a gut? You're going to want to read this! - Guest Post, Amy Street (ANutr)

If you have a gut this post on nurturing gut health is for you! Artfully explained by CPCo. friend and fellow nutritionist Amy Street.

May 27, 20192 min read

RECIPE: Tepache – fermented pineapple extravaganza!

TEPACHE our current favourite #fermentfightingfoodwaste. Curious to have a taste? Check out our latest idiot-proof recipe!

May 22, 20192 min read

Meeting with fellow Food Waste Heroes - Keenan Recycling!!

Thanks to Keenan Recycling for taking us on a tour of your AWESOME plant. We still smell like compost and we love it.

May 20, 20193 min read

Are fermented foods probiotic?

NO. NOT REALLY. ERM MAYBE? The answer to this question is not exactly straight forward. This topic might be prone to some debate, but at...

May 1, 20192 min read

What the eff is natural fermentation?

You might see this described as natural, wild or spontaneous fermentation. When you see it on our labels this guarantees you that we’ve...

Apr 24, 20191 min read

WE WON A THING!!

This is big news guys, presented with an even bigger cheque! Earlier this month we found out that we've made it through Stage 1 of the...

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